Starters:

· CATALONIAN BEANS with low temperature egg

· POKE BOWL WITH SURIMI CRAB, quinoa, avocado, edamame, hard-boiled egg

· WOK with tofu, rice noodles, vegetables, seaweed and sesame oil

· BEEF CARPACCIO with pad thai dressing

· ROASTED CHICKEN SALAD, cheese cubes, croutons and pink sauce

· POTATO GNOCCHI with gorgonzola

· ESCALIVADA TIMBALE, goat cheese and cane honey

· SNAILS A LA GOURMANDA

· BROKEN EGGS Riojan style

· HOMEMADE ARANESA POT (supplement €3.5)

Seconds:

· MEAT CANELON ROSTI with creamy truffle bechamel

· OX TAIL with chocolate

· PIG’S FEET in sauce, chorizo, bacon

· TUNA TATAKI with vegetable and mushroom couscous, tobiko, teriyaki

· Grilled VALLEY LAMB with basil aioli

· Grilled cuttlefish, chopped with garlic and parsley

· SALMON FILLET with dill béarnaise

· “SENYORET” SEAFOOD PAELLA (min 2 people)

· Grilled OLD COW ENTRECOT (supplement €3.5)

Dessert

water and wine

26

VAT included

*Extra bread service 1

*Inform the staff of any type of allergy or intolerance

Starters:

· Onion soup, gratin cheese and egg at low temperature

· Salad of shredded cod, burrata and homemade romesco sauce

·  Beef Carpaccio, toasted pinsa, arugula and house dressing

·  Yellow fin tuna tartar, guacamole

· Homemade duck cannelloni, truffled bechamel au gratin

· Mushroom risotto, parmesan, truffle pearls

· Homemade Aranese pot

· Marinated corvina fillet, kale salad, radishes, avocado, teriyaki, kimchee

Seconds:

· Cod, seafood sauce (mussels, shrimp, clams)

· Donostiarra style turbot loin, fried confit artichoke

· Mixed grilled lamb fillet, basil aioli

· Grilled Old cow entrecot, homemade fried potatoes

· Red tuna secret with teriyaki, tobiko and sesame

· Grilled duck breast with port sauce, sweet potato puree, roasted cherry

· Secret of Iberian pork on the grill, parisian potato with rosemary

DESSERTS:

· TORRIJA, Bailey’s cream and vanilla

· TIRAMISU, cream, cocoa

· PINYA COLADA, coconut ice cream

· BAKED CHEESECAKE, forest fruits

35

Tax included

MENU AVAILABLE
EVERY DAY AT NOON AND NIGHT
SUPPLEMENT FOR SHARING 5

*Extra bread service 1

*Inform the staff of any type of allergy or intolerance

MENU

Crystal bread with tomato        6

Iberian acorn-fed ham        24

Gourmet Catalan cheese board 125g        19,9
· Sora Blanc, Puigpedrós, Goat Napkin, Serrat and Ceretà Blue ·

Aranese Pot        13,9

Sea bass tiradito        22,9
· kimchee, capers, pomegranate ·

Homemade foie micuit delight       20,9
· with port, filled with candied figs, dried plum, raspberry pearls ·

Old beef tartar       23,9
· Parmigiano Reggiano ice cream, truffle pearls ·

Foie gras escalope in filo pastry      20,9
· Smoked eel tartar with olive paste, quince, piquillo pepper jam ·

Broken egg 62ºC     20,9
· Potato parmentier, candied artichoke, bacon veil ·

Risotto with marine plankton    22,9
· parmesan, prawns ·

Picanha carpaccio   22,9
· Idiazabal cheese ice cream, olive oil and piparra, parmesan, candied orange ·

Aged sirloin croquettes (6 units)   12
· caramelized piquillo jam ·

 

*Bread service 1

*Please let us know if you have any type of food allergy so we can inform you.

Beef Wellington        25,9
· with Perigord sauce ·

French Rack of Lamb       24,9
· mustard, herbs, Parisian potato with rosemary ·

Suckling pig roti      27
· caramelized pear puree ·

Old cow ribeye steak     72
· Fried wild asparagus, candied artichoke ·

 

*Bread service 1

· Please let us know if you have any type of food allergy so we can inform you ·

Tempura battered octopus          24,9
· with sweet potato foam and kimchi mayonnaise ·

Alaskan black cod         24
· Basil aioli gratin, caramelized pear puree ·

Turbot Loin        29
· Donostiarra style, leek and pea puree, tobiko ·

Balfego bluefin tuna parpatana        28
· “the sea chop”, kale salad, radishes, avocado ·

 

*Bread service 1

· Please let us know if you have any type of food allergy so we can inform you ·

(Min 2 pers.)

Lobster soupy rice     27/pers

Peeled lobster rice llauna    29/pers

Llauna rice with duck magret    22/pers

Llauna rice with aged old cow cutlet   26/pers

 

*Bread service 1

· Please let us know if you have any type of food allergy so we can inform you ·

White chocolate coulant on a plate        10
· Italian hazelnut ice cream · · 10 minutes of preparation ·

Crepe filled with artisanal cottage cheese ice cream        9,5
· honey coulis, walnuts ·

Crunchy mascarpone and pistachio puff pastry       9,5
· and white chocolate ice cream ·

Homemade French toast      9,5
· with Catalan cream ·

Chocolate fritters     9,5
· with citrus sorbet ·

Musician    9
· hazelnuts, pine nuts, almonds, walnuts, dried apricots, raisins, dried plums, 2 muscatel shots ·

 

Ask our staff about allergens.

Prices valid except typographical error.

The menu may be modified without prior notice.